Menu
APPETIZERS

A1        Thai Spring Rolls                                      5.95
           A classic for all seasons. Thai spring roll filled w.
           
assorted and vegetables served w. plum sauce.

A2        Tofu Tod                                                    4.95
           Crispy fried tofu served w. sweet chili sauce &     
           
ground peanuts.

A3        Squid Ring                                                7.95
           Crispy fried squid rings served w. sweet chili sauce.

A4        Koong Ka Bog                                          6.95
           Shrimp & scallion wrapped in spring roll skin
           
served w. sweet and sour sauce.

A5        Curry Puff                                                  8.95
           Pastry dough stuffed w. chicken, onion, potato
           
& lightly curry powder served w. cucumber sauce.

A6        Satay                                                          8.95
           Strips of grilled marinated chicken or beef on
           
bamboo skewers served w. peanut sauce and
           
cucumber sauce.

A7        Kanom Jeeb                                             8.95
           Steamed Thai dumping; stuffed w. crab meat,
           
shrimp, chicken, taro and water chestnuts in
           
wonton skin, served w. soy vinaigrette dip.
SOUP                                                                            Small          Large

S1       Tom Yum                                                       
      4.95             10.95
           The popular spicy and sour soup w. lemongrass, chili paste,
           
kaffir lime leaves, mushroom and lime juice.
           
Choice of shrimp(add$1) or chicken.

S2        Tom Ka                                                               4.95             10.95
           Shrimp(add $1) or Chicken in coconut milk, lemongrass, kaffir lime
           
leaves, galangal (Siamese ginger), mushroom & lime juice.

S3        Tom Yum Talay                                                  6.95             12.95
           Seafood combination in spicy and sour soup w. lemongrass,
           
chili paste, kaffir lime leaves, mushroom, basil leaves & lime juice.

S4        Kang Jued Woonsen                                       4.95             10.95
           The delicate Thai country soup: glass noodles w. mushroom,
           
cabbage, scallion and ground chicken.
YUM AND SALAD

Y1        Thai Salad                                                                               4.95
            Mixed fresh garden vegetables. Lettuce, cucumber, tomato,
            
bean sprouts, cabbage, carrot and slice of crispy tofu topped
            
w. peanut dressing.

Y2        Num Tok (Beef Salad)                                                           9.95
            Sliced charred steak w. red onion, scallion, carrot, pineapple,
            
chili and lime juice served on the bed of lettuce.

Y3        Yum Ped (Duck Salad)                                                         11.95
            Delicious traditional Thai special salad. Sliced of crispy duck
            
mixed w. ginger, red onion, scallion, pineapple, ground peanuts,
            
chili and lime juice served w. fresh lettuce.

Y4        Pra Koong (Shrimp Salad)                                                   11.95
            Warm charcoaled shrimp, seasoned w. lemongrass, scallion,
            
red onion, chili paste and lime juice.
SEAFOOD

SF1      Pla Lard Prig                                           S.P.
           The famous Thai fish dish. Crispy whole
           
fish covered w. finely Thai chili sauce &
           
fried red onion.

SF2      Pla Kaprow                                              S.P.
           Crispy whole fish topped w. onion, bell  
           
pepper, fresh chili and basil leaves.

SF3      Pla Kang Dang                                        S.P.
           Crispy whole fish in red curry, coconut
           
milk, bamboo shoots, carrot, bell pepper
           
and basil leaves.

SF4      Salmon Curry                                          17.95     
   
          Crispy fillet of salmon covered w. green
            
curry & coconut milk, onion, bell pepper,
            
carrot, baby corn, basil leaves and peas.

SF5      Koong Ob                                               17.95
           Steamed jumbo shrimp assorted w.
           
glass noodles, onion, bell pepper, ginger,
           
mushroom, cabbage & Thai herbs served
           
in hot pot.

SF6      Koong Makam                                        17.95
           crispy jumbo shrimp topped w. pineapple,
           
cashew nuts, fried red onion and tamarind   
           
sauce, served on the bed of steamed
           
broccoli.

SF7      Scallop Panang                                      18.95
            Crispy Sea Scallop cooked w. Panang
            
curry, coconut milk, bell pepper and
            
kaffir lime leaves.
SIAM'S SPECIALTIES

SP1      Thai House Chicken                                                             13.95
            The popular our chicken dish. Sliced crispy chicken stir fried
            
w. homemade spicy sauce, bell pepper and asparagus.

SP2      Pra Ram                                                                                 13.95
            Crispy chicken, pork or beef w. peanut curry sauce in lightly
            
coconut milk served w. steamed broccoli.

SP3      Gai Ma Moung                                                                      13.95
            Stir-fried chicken w. cashew nuts, bell pepper, scallion,
            
mushroom and onion.

SP4      Nam Mun Hoy                                                                        13.95
            Sautéed slice of beef w. oyster sauce, asparagus and mushroom.
DUCK (18.95)

D1       Duck Khing Sod
          Boneless crispy half duck covered w. ground
          
chicken, fresh ginger, black pepper, mushroom,
          
onion, bell pepper & scallion.

D2       Kang Ped Yang
          Deboned crispy half duck in red curry and coconut
          
milk, tomato, pineapple, peas, bell pepper and
          
basil leaves.

D3       Duck Tamarind
          Crispy half duck topped w. pineapple, cashew nuts,
          
fried red onion and tamarind sauce.

D4       Duck Three Flavor
          Tender crispy half duck covered w. three-flavor
          
sauce and fried red onion.

D5       Duck Kaprow
          Crispy half duck topped w. Thai spicy sauce; onion,
          
bell pepper and basil leaves.

D6       Siam Duck
          Sizzling deboned crispy half duck served w.
          
asparagus, bell pepper, peas, cashew nuts and
          
homemade spicy sauce.
TRADITIONAL THAI curry
(Chicken, Pork or Beef  $12.95) (Shrimp  $15.95)

C1       Kang Dang (Red Curry)
           Red Curry w. coconut milk, bell pepper, bamboo shoots &
           
basil leaves.

C2       Kang Keiw Warn (Green Curry)
           Cooked in coconut milk & green curry w. string beans, bamboo
           
shoots, bell pepper and basil leaves.

C3       Panang Curry
           Sautéed panang curry w. coconut milk, bell pepper &
           
kaffir lime leaves.

C4       Massamun Curry
           Sweet massamun curry w. coconut milk, potato, onion & peanuts.

C5       Karee Curry (Yellow Curry)
           Sautéed w. yellow curry, coconut milk, carrot, potato & onion.
siam basic exotic
(Chicken, Pork or Beef  10.95) (Shrimp  14.95)

E1        Pad Kaprow (Basil Sauce)
           Stir-fried w. Thai basil leaves, onion, bell pepper
           
& chili.

E2        Pad Katiam (Garlic Sauce)
           Stir-fried w. garlic, grounded pepper, carrot, scallion
           
& bell pepper.

E3        Pad Khing (Ginger Sauce)
           Sautéed w. fresh ginger, onion, bell pepper,  
           
mushroom & scallion.

E4        Pad Prig Khing
           Sautéed w. Prig Khing Curry (without coconut milk),
           
bell pepper, kaffir lime leaves and string beans.

E5        Pad Priew Warn (Sweet & Sour Sauce)
           Sweet and pungent (Thai style) w. pineapple,
           
tomato, onion, cucumber, bell pepper, carrot and
           
scallion.

E6        Pad Woonsen
           Sautéed w. glass noodles, napa cabbage, carrot,
           
baby corn, onion, bell pepper, scallion, mushroom
           
and egg.
Noodles & Fried Rice

N1       Pad Thai                                                                                 11.95
           The favorite Thai noodle dish. Stir-fried rice thin noodle w. shrimp,
           
egg, chopped peanuts, dried bean cake, bean sprouts and scallion.

N2       Kee Mao                                                                                 9.95
           Spicy flat noodle, stir-fried w. your choice of meat; chicken, pork,
           
beef or shrimp (add $2), onion, bell pepper, egg, basil leaves
           
& chili sauce.

N3       Pad Sea Ew                                                                            9.95
           Flat noodle w. choice of meat; chicken, pork, beef or
           
shrimp(add $2), grounded pepper, egg, Asia broccoli and
           
sweet soy sauce.

N4       Lard Na                                                                                   11.95
           Pan-fried rice noodles, topped w. choice of meat; chicken, pork,
           
beef or shrimp (add $2) and Asia broccoli in gravy brown sauce.

N5       Siam Fried Rice                                                                     9.95
           Thai fried rice w. your choice of meat; chicken, pork, beef or
           
shrimp (add $2), egg, onion, carrots and peas.

N6       Basil Fried Rice                                                                     9.95
           Spicy fried rice w. basil sauce & your choice of meat; chicken,
           
pork, beef or shrimp (add $2), basil leaves, onion, egg and
           
fresh bell pepper.

N7       Pineapple Fried Rice                                                           12.95
           Fried rice w. shrimp & chicken w. pineapple, cashew nuts, egg,
           
onion and lightly curry power served in a whole pineapple.
EXTRA

Steamed Jasmine Rice                                          1.25
Brown Rice                                                          
    1.95
Peanut Sauce                                                     
     0.75
Other Sauces                                                     
     0.50
MILD         MEDIUM             VERY SPICY
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